Rosemary Chicken | How to make Rosemary Chicken

rosemary chicken recipe
Rosemary Chicken, How to make Rosemary Chicken pinit

Rosemary Chicken is a yummy dish for any meal. you can make it and serve Rosemary Chicken in lunch. And dinner as well. Seared chicken breasts are coated in a garlic and herb sauce before being baked to golden brown perfection. I turn to baked chicken meals like Greek chicken with potatoes, cornflake chicken, or these flavorful rosemary chicken breasts when I need a quick dinner. In this blog, you will learn how to make Rosemary Chicken. And detailed Rosemary Chicken recipes in easy steps.

Rosemary Chicken | How to make Rosemary Chicken

Difficulty: Beginner Prep Time 10 min Cook Time 40 min Total Time 50 mins Calories: 220 Best Season: Suitable throughout the year

Description

To learn, how to make rosemary chicken. Seared chicken breasts are coated in a garlic and herb sauce before being baked to golden brown perfection. I turn to baked chicken meals like Greek chicken with potatoes, cornflake chicken, or these flavorful rosemary chicken breasts when I need a quick dinner.

Ingredients

Instructions

  1. Step 1

    • Take a bowl add lemon juice, olive oil, garlic, rosemary, salt, red pepper flakes, pepper and whisk it together
    • Taka a pan set chicken and onions on it and pour all the mix on it
    • Turn the oven to 400 C
    • Now add Himalayan salt into the chicken pan
    • Set the lemon slices on it
    • Cover this for 25 minutes
    • Then cook for 30-35 minutes uncovered
    • Enjoy!

Nutrition Facts

Serving Size 1

Servings 2


Amount Per Serving
Calories 220
% Daily Value *
Total Fat 4g7%
Saturated Fat 1g5%
Cholesterol 30mg10%
Sodium 520mg22%
Potassium 480mg14%
Total Carbohydrate 29g10%
Dietary Fiber 4g16%
Sugars 5g
Protein 16g32%

Vitamin A 90%
Vitamin C 0.12%
Calcium 6%
Iron 0.18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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