How to make Quick Noodles

Quick Noodles Recipe
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The noodles are a traditional dish of Chinese. The dough is made into long thin stripes like hair. Then it is placed in the freezer for a while to set and dried. The noodles are boiled and several ingredients are added to the noodles for flavour. it is seasoned with salt and pepper. In 1900 this dish becomes very popular. It is very easy to make.

Reman noodles are very popular nowadays. There are many variations in noodles. This word was invented in Germany in the 1800s which is Nudel. These noodles are very dangerous to health. It is fast food. As we all know the fast food are not good for our health. These noodles can increase the sugar level in the blood which can cause many diseases. It is can cause obesity which is weight gain. it can increase the blood pressure in the body.

It can slow your metabolism which is very bad and can cause constipation. It can cause the failure of kidney diseases. These quick noodles have wax in them you can use the floating wax in the hot water. It can greatly damage the liver. It weakens the immune system. It can also cause indigestion of food. Because of this, it can develop gases in the stomach.

How to make Quick Noodles

Difficulty: Beginner Prep Time 15 min Cook Time 30 min Total Time 45 mins Calories: 190 Best Season: Suitable throughout the year


Quick Noodles are the best dish to fulfill your hunger. It is loved by everyone in the world. This is one of the most favorite dishes of children. You can add any vegetable according to your taste in it.



  1. Step 1 :

    • Take a packet of noodles according to your favorite flavor and add them to hot water.
    • Put some drops of oil into the noodles, to prevent them from sticking.
    • Take a pan, put the oil in it, and heat it.
    • Then, along with the ginger garlic chili paste, add the sliced onions, peppers, carrots, spring onions, and mushrooms.
    • Take a bowl, add soy sauce, schezwan, turmeric, and sugar and then mix it well.
    • Mix the veggies with the mixture, then add salt and pepper according to taste.
    • In the end, add some coriander and lemon juice to finish.

Nutrition Facts

Serving Size 1

Servings 2

Amount Per Serving
Calories 190
% Daily Value *
Total Fat 6g10%
Saturated Fat 3g15%
Sodium 600mg25%
Total Carbohydrate 29g10%
Dietary Fiber 1g4%
Sugars 1g
Protein 5g10%

Calcium 1%
Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.


  • This recipe can also include cabbage.
Keywords: noodles, quick noodles,
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