Lassi is derived from the Sanskrit word Lasika meaning serous. Lassi is a local suggestion for buttermilk, the standard Dahi (yogurt)-based beverage in the Indian Subcontinent. Lassi may be implanted with cannabis in the form of bhang. Lassi is a cooling and reviving yogurt-based age-old summer drink begun in the Punjab locale of India. Customarily lassi is made with fresh homemade curd and sugar by churning with a wooden hand blender or ‘Madani’.
There are few astonishing health benefits of drinking lassi. Such as Lassi helps absorption, Anticipates stomach issues like bloating. It may be a great source of probiotics. Improves Bone Health, Boosts resistance, Helps in weight loss, and keeps up energetic skin.
A plain Sweet lassi is a form of lassi flavored with sugar. Plain sweet lassi – A 4-ingredient essential notorious lassi recipe. Which is light, delightful, and strangely simple to make. Nothing like a chilled glass of foamy sweet lassi to cool down a hot summer day.
How to make Plain sweet lassi
Lassi is a drink made of yogurt, milk, ice, and sugar that is very popular. Lassi is a summer drink, yet it reminds me of ice cream.
Hers’s the easiest recipe for you.
- First, take a blender, combine all of the ingredients and blend until totally smooth.
- Serve and enjoy.
Serving Size 1
- Amount Per Serving
- Calories 178.6
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.2g1%
- Cholesterol 3.6mg2%
- Sodium 371.9mg16%
- Potassium 461.5mg14%
- Total Carbohydrate 33.9g12%
- Sugars 33.9g
- Protein 10.4g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.