How to Make Pineapple, Cheese, and Ham Salad

Healthy eating and balance are key to living a sound and cheerful life. Pineapple Cheese and Ham Salad could be a light however filling salad recipe prepared with ham, pineapple, low-fat mozzarella cheese, and veggies in the zesty marinade. This salad is easy to make and needs no cooking at all, and maybe an idealized post-workout meal because it is wealthy in protein and super-healthy. Try this scrumptious salad recipe for your cherished ones in summer and enjoy!

A Pineapple Cheese and Ham Salad recipe is delightful any time but particularly perfect when utilizing up additional holiday ham. This Salad may be a fun twist on the conventional adaptations. This delightful Pineapple Cheese and Ham salad is so refreshing. An easy recipe to modify according to your own preferences. Get creative and enjoy.

This ham salad recipe includes sweet pineapple for an entirely modern taste. Usually one of the leading salad recipes with ham. Whether you’re searching for a fast weeknight party meal or a simple snack, these Pineapple Cheese and Ham Salad are the finest. Take off the ham for a veggie form.

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How to Make Pineapple, Cheese, and Ham Salad

Author: admin Cooking Method: No-bake Cuisine: continental Courses: appetizer Recipe Keys: Cold

Difficulty: Beginner Prep Time 10 min Rest Time 20 min Total Time 30 mins Calories: 251.7 Best Season: Suitable throughout the year

Description

It is the most loving salad in the continental areas. A light but a substantial cold salad with vinegar dressing. To make a vegetarian version, leave out the ham. It very easy to make and yummy in taste 

Let's get started 

Ingredients

Servings

• 1/2 cup Ham or bacon bits ((Diced ham) or (fried bacon))
• 4 Pineapple slices (canned or stewed)
• 1 cup Cheese
• 1 small Red bell pepper
• 1 small Yellow bell pepper
• 1 small Green bell pepper
• 1/4 cup pickled gherkins-chopped fine
• 2 tablespoons vinegar
• 1 teaspoon salt or to taste
• 1 teaspoon paprika

Instructions

1. Step 1

   • Take a pineapple squeeze it
   • Cut it in the same size of cheese cubes
   • Take a bell pepper and cut it into 2 halves
   • Take out the seed and add white veins  
   • Take a bowl add bacon bits, peppers cheese, pineapple and gherkins
   • Set it aside to cool  
   • Mix together, ham or bacon bits, the pineapple, peppers, cheese, and gherkins, and leave to chill.
   • Mix in the vinegar, salt, and paprika just before serving
   • Always serve cold.

Nutrition Facts

Serving Size 1

Servings 2

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Amount Per Serving

Calories 251.7

% Daily Value *

Total Fat 5.8g9%

Saturated Fat 2.4g12%

Cholesterol 32.7mg11%

Sodium 1222.4mg51%

Potassium 364.1mg11%

Total Carbohydrate 32.9g11%

Dietary Fiber 3.3g14%

Sugars 12.7g

Protein 16.2g33%

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Vitamin A 8.1%

Vitamin C 22.4%

Calcium 14.7%

Iron 8%

Vitamin E 4.1%

Thiamin 28.8%

Riboflavin 15.1%

Niacin 11.4%

Vitamin B6 11.8%

Folate 1.6%

Vitamin B12 5.7%

Pantothenic Acid 2.4%

Phosphorus 33.9%

Magnesium 2.5%

Zinc 9.8%

Selenium 10.7%

Copper 2.1%

Manganese 1.9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Pineapple, Cheese and Ham Salad