Chicken lollipops are a part of Indo-Chinese cuisine. The chicken pieces are covered in a powder of the spices and then they are cooked perfectly. As we all know that the chicken is a highly proteinous diet. Some people eat chicken in the diet plan and some just eat it for joy.
So many minerals and the vitamin are provided to the body through the chicken. Such as selenium, calcium, iron, zinc, magnesium, phosphorus, and potassium. These minerals and vitamins work for your body to make it healthy and fit. More vitamins are found like vitamins B, C, and folate.
It is a very crispy and elegant dish. It gives you a taste of heaven. The sauce and the crispy chicken gives a very dynamic taste. This dish awakes your taste buds. It is a very satisfying dish.
How to make Chicken Lollipops
Description
Chicken lollipop is a Chinese Cusine, wherein the chicken is cut loose from the bone end and pushed down creating a lollipop appearance.
Ingredients
Instructions
-
Step 1
Prepare Chicken Lollipop
- Take a bowl. Add cream, red chilli powder, black pepper powder, cumin powder, 1 tsp garlic powder, salt, onion powder, soy sauce and mix them well
- Coat chicken wing with the prepared mixture and marinate for 30 minutes
- Now, take the bowl add eggs and whisk it well
- Add 3 tbsp cornflour, all-purpose flour, 1/4 tsp salt and whisk well
- Dip the marinated chicken in a mixture
- Take a frying pan, add oil for frying and fry the wings until golden brown
-
Step 2
Prepare Spicy Orange Sauce
- Take a pan, add orange juice, sugar, 1 tsp red chilli, 1 tbs garlic, sriracha sauce, 1 tsp chilli garlic sauce, vinegar, 1/4 tsp salt and mix them well
- Bring it to boil then add sesame seed and mix well
- Add cornflour and water and mix them and cook until desired consistency
- Now dish the wings with orange sauce
Serving Size 1
Servings 6
- Amount Per Serving
- Calories 88
- Calories from Fat 59
- % Daily Value *
- Total Fat 6.5g10%
- Saturated Fat 2.3g12%
- Trans Fat 0.1g
- Cholesterol 22mg8%
- Sodium 105mg5%
- Potassium 46mg2%
- Total Carbohydrate 2.6g1%
- Dietary Fiber 0.1g1%
- Sugars 0.1g
- Protein 4.5g9%
- Vitamin A 2%
- Vitamin C 1%
- Calcium 1%
- Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.