All About food
All About food
What are Brussels sprouts? Brussels sprouts are named after Brussels, Belgium, where in it is believed they have been first broadly cultivated within the 16th century. Now and again called mini cabbages, they have been regarded on “most hated vegetable” lists because of their potentially bitter flavors as a result of sulfur-containing compounds. Where they …
What is Broccoli? Broccoli is a green vegetable like cabbage. Broccoli has a reputation as a superfood. It is low in energy however contains a wealth of vitamins and antioxidants that support many aspects of human health. Where they usually found? The areas in which it is grown on a large scale are Italy, Europe, …
What is Borage? Borage is used as a fresh vegetable as well as a dried herb. As a sparkling vegetable, borage, with a cucumber-like taste, is frequently utilized in salads or as a garnish. The flower has a candy, honey-like flavor and is often used to enhance cakes and cocktails, maximum usually, frozen in ice …
What is Bok Choy? Bok choy, additionally called pak choi or pok choi, is considered one of two main styles of leafy green vegetable referred to as Chinese cabbage. The cruciferous vegetable belongs to the mustard circle of relatives in conjunction with cabbage, turnips, broccoli, and kale. Where they usually found? It is the most …
What is Beet? Beetroots typically referred as beets, are a famous root vegetable used in lots of cuisines around the sector. Beets are filled with critical vitamins, minerals, and plant compounds, a number of that have medicinal properties. What’s great about them is, they’re delicious and smooth to add to your diet. Where they usually …
What is Atibulnak? Atibulnak / Rubus pectinellus is a huge genus of flowering vegetation in the rose circle of relatives, Rosaceae. Its scientifc name is Rubus pectinellus Max. They’re small shrubs or nearly herbaceous flora, with prickly stems and twigs. Vegetation is white, red, or red, normally in clusters. The culmination is commonly crimson or …
What is Arugula? Arugula is a peppery, unique green flavor that originated in the Mediterranean region. Also known as rucola, rocket salad, and Italian cress. Arugula is a member of the Brassica or Cruciferous family. These include high-density vegetables, such as Brussels sprouts, kale, cauliflower, and broccoli. Where they usually found? Arugula is usually found …
Pennywort is a very diverse plant with small round leaves that grow in cracks in rocks and walls or wet areas like any other (Hydrocotle) plants of independent plants of the parsley family and the small N family. America (Obotaria vir genica). In short, pennywort was adopted hundreds of years ago in the treatment of …
We have heard about many leafy vegetables and also recommended. Many people told us about their benefits and mostly recommend we include them in our diet. For example spinach, lettuce, fenugreek, and many others. Very popular, Amaranth, is also called ‘chaulai’ and has taken the back seat. Amaranth is similar to spinach in some ways …
How to Grow Elephant Ears. “Elephant ears” is a common name for a group of perennial tropical plants planted with their large, heart-shaped leaves. Most of these herbaceous species in the arum or aroid family (Araceae) offered as ornaments belong to the genus Colocasia, Alocasia, and Xanthosoma, although there are others with similar appearance and …